SGB Salt Thattai

SGB Salt Thattai is a popular South Indian snack known for its crispy texture and savory taste. Made from a mixture of rice flour, urad dal flour, and spices like cumin seeds and curry leaves, the dough is shaped into thin discs or rounds. These discs are then deep-fried until they turn golden brown and achieve a crunchy texture.

$ 9.39

(Inclusive of all taxes)

gm