SGB Pepper Thattai
SGB Pepper Thattai is a flavorful South Indian snack distinguished by its crispy texture and spicy kick. Made from a mixture of rice flour, urad dal flour, and seasoned with crushed black pepper, cumin seeds, and curry leaves, the dough is shaped into thin discs or rounds. These discs are then deep-fried until they achieve a golden brown color and crunchy texture. Pepper Thattai is known for its robust peppery flavor and savory taste
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$ 9.47
(Inclusive of all taxes)