The antioxidant activity in red rice is almost 10 times more than brown rice. Red rice is also a source of selenium, which protects the body against infections and it also contains health-boosting anthocyanin pigments.
Lowers High Cholesterol, Helps Prevent Heart Disease, Lower Blood Glucose, It lowers the risk of obesity, helps in fighting asthma, fortified with powerful antioxidants, good for your bone health, rich in fiber
Baked, not fried
No Maida, No Artificial Flavours or Colors, No Preservatives, No Transfat or Cholesterol
100% Vegetarian
Can be used in - kheer, payasam, vermicelli (semiya) upma, pulav, etc.
Pack of 4
Disclaimer:
The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.
