Ganga Sweets Pepper Sev is a spicy, crunchy snack that is a popular choice among lovers of savory Indian snacks. Made from chickpea flour (besan) and rice flour, this snack is seasoned with black pepper, making it delightfully spicy and aromatic. The thin, crispy strands of sev (a type of crunchy noodle) are deep-fried to perfection, offering a satisfying, crispy texture with every bite. It's an ideal snack for tea time or to serve during festivals and gatherings.
Ingredients:
Chickpea Flour (Besan): The primary ingredient that gives the sev its texture and flavor.
Rice Flour: Added to enhance the crispiness and lightness of the sev.
Black Pepper: The key ingredient, which provides the spicy kick and aromatic flavor.
Sesame Seeds: Sometimes included to add an extra crunch and subtle nutty flavor.
Salt: For seasoning and balancing the flavors.
Cumin Powder (optional): Some variations may include cumin for an added savory touch.
Chili Powder (optional): For additional heat, some recipes include chili powder.
Asafoetida (Hing): A pinch of asafoetida is sometimes used to add a unique aromatic flavor.
Oil: Used for deep frying the sev to achieve a golden, crispy texture.
The dough is passed through a sev maker to create fine, thin strands, which are then deep-fried until crispy. The result is a light and crunchy snack with a subtle heat from the black pepper, making it perfect for anyone who enjoys a spicier, flavorful snack. Ganga Sweets' Pepper Sev is a great choice for those looking for a savory, spicy treat with an addictive crunch!
Disclaimer:
The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.