Aswin's Sweets Vazhapoo Pickle

Aswin's Sweets Vazhapoo Pickle is a unique and flavorful South Indian condiment made from Vazhapoo (banana flower). This pickle combines the earthy, slightly bitter taste of banana flower with a blend of aromatic spices, tamarind, and red chilies, creating a tangy, spicy, and savory experience. Banana flower is known for its health benefits, particularly for women’s health, and is rich in fiber and antioxidants. The pickle's blend of spices enhances the flavor and balances the bitterness of the Vazhapoo, making it an excellent accompaniment to rice, idli, dosa, paratha, or roti.

Ingredients of Aswin's Sweets Vazhapoo Pickle:
Vazhapoo (Banana Flower) – The main ingredient, providing a mild, slightly bitter, and earthy flavor. It is rich in fiber, antioxidants, and vitamins.
Tamarind – Adds a tangy, sour base that balances the bitterness of the banana flower and enhances the overall flavor.
Red Chilies – Contribute spiciness and heat to the pickle, complementing the tanginess of tamarind and the earthy banana flower.
Mustard Seeds – Used for tempering, they offer an earthy, slightly bitter flavor that enriches the pickle.
Fenugreek Seeds – Add a nutty, slightly bitter taste that balances the tangy and spicy elements.
Curry Leaves – Add a fresh, fragrant aroma that enhances the overall flavor of the pickle.
Turmeric Powder – Provides an earthy flavor and imparts a rich yellow color to the pickle.
Asafoetida (Hing) – Adds a savory depth and unique aroma to the pickle.
Salt – Balances the overall flavors, enhancing the tanginess and spiciness.
Jaggery (optional) – Sometimes added to mellow the bitterness of the banana flower and to balance the sour and spicy elements of the pickle with a touch of sweetness.
Oil – Typically sesame oil or groundnut oil is used for tempering and preserving the pickle.

Aswin's Sweets Vazhapoo Pickle is a savory, tangy, and spicy condiment made from banana flower that offers a unique flavor profile. The mild bitterness of the Vazhapoo is beautifully balanced with the tang of tamarind, the heat of red chilies, and the earthy spices like mustard seeds, fenugreek, and turmeric. This pickle is a perfect accompaniment to rice, idli, dosa, or paratha, adding a distinct and bold flavor to your meal. It is also a nutritious option with the health benefits of banana flower and is ideal for those who enjoy traditional, spicy, and tangy pickles.

Disclaimer:
The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.