Aswin's Sweets Poondu Pickle is a flavorful and aromatic South Indian condiment made primarily with garlic (poondu). Garlic is known for its strong, pungent flavor and health benefits, particularly its anti-inflammatory and immune-boosting properties. This pickle is a spicy, tangy, and savory mix that is balanced with the richness of tamarind, the heat of red chilies, and the deep flavors of traditional spices. It pairs beautifully with rice, roti, paratha, or idli, making it a versatile addition to any meal. The garlic imparts a bold, aromatic taste, while the spices add complexity and depth to the pickle.
Ingredients of Aswin's Sweets Poondu Pickle:
Garlic (Poondu) – The main ingredient, which gives the pickle its strong, pungent flavor and aromatic depth.
Tamarind – Adds tanginess and helps balance the strong flavor of garlic, giving the pickle a rich, zesty base.
Red Chilies – Provide heat and spiciness, which complement the bold flavor of garlic and tamarind.
Mustard Seeds – Used for tempering, mustard seeds add an earthy, slightly bitter flavor that enhances the pickle.
Curry Leaves – Add a fragrant, aromatic touch during tempering, contributing to the overall flavor profile.
Turmeric Powder – Provides a mild earthy flavor and vibrant color to the pickle.
Asafoetida (Hing) – Adds a unique aromatic depth, balancing the strong flavors of garlic and spices.
Fenugreek Seeds – Offer a slightly bitter, nutty flavor that helps balance the pickle’s spiciness and tanginess.
Salt – Enhances the overall flavor and balances the heat, tang, and bitterness.
Jaggery (optional) – Sometimes added to mellow the spiciness and tanginess, providing a subtle sweetness to the pickle.
Oil – Typically sesame oil or groundnut oil is used for tempering and preserving the pickle.
Aswin's Sweets Poondu Pickle is a spicy and aromatic garlic-based pickle that combines the richness of garlic with the tanginess of tamarind and the heat of red chilies. The spices such as mustard seeds, turmeric, and fenugreek add depth and complexity to the pickle, while curry leaves contribute a fragrant, fresh touch. This pickle is a great accompaniment for rice, idli, dosa, roti, or paratha, and adds a punch of flavor to any meal. It’s perfect for garlic lovers who enjoy bold, tangy, and spicy condiments.
Disclaimer:
The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.
