Krishnaa Jelabi Kadai Ring Murukku

Krishnaa Jelabi Kadai Ring Murukku is a traditional South Indian snack made from a mixture of gram flour (besan) and rice flour, shaped into small rings, and deep-fried to a crispy, golden perfection. This snack is loved for its crunchy texture and mildly spicy flavor, making it a perfect tea-time companion or an accompaniment to any meal. The Ring Murukku is a variation of the classic Murukku, shaped in a round, ring-like form, giving it a unique appearance and a delightful bite.

The combination of rice flour and gram flour gives it a light and crispy texture, while the spices like cumin seeds and asafoetida (hing) lend it a savory and aromatic taste. This snack is often prepared during festive seasons, family gatherings, and special occasions.

Ingredients:
Gram Flour (Besan): Gram flour is the main ingredient, providing the structure and crisp texture to the Ring Murukku.
Rice Flour: Rice flour is added to give the Murukku extra crispiness and a light texture.
Cumin Seeds: Cumin seeds add an earthy, aromatic flavor to the snack.
Sesame Seeds: Sesame seeds are sometimes included for added flavor and texture, providing a mild nuttiness.
Chili Powder: Adds a slight heat and spiciness to the Ring Murukku.
Asafoetida (Hing): Asafoetida gives the snack a savory, aromatic flavor and enhances the other spices.
Salt: For seasoning, balancing the taste and bringing out the flavors of the spices.
Butter or Ghee: Butter or ghee is added to the dough to provide richness and enhance the flavor of the Ring Murukku.
Water: To form a smooth dough that can be easily pressed into shapes.
Oil: For deep frying the Ring Murukku to golden, crispy perfection.

Krishnaa Jelabi Kadai Ring Murukku is a crispy, savory snack made from gram flour, rice flour, and a blend of spices like cumin seeds, sesame seeds, chili powder, and asafoetida. The Ring Murukku is deep-fried to a golden, crunchy texture and shaped in rings for a unique presentation. This snack is perfect for tea-time, as a party treat, or as a light snack during festivals. The combination of rice flour and butter/ghee ensures a crispy and light texture, making it irresistible to snack lovers.

Disclaimer:
The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.