Krishnaa Jelabi Kadai Seedai is a traditional South Indian snack that is crispy, savory, and slightly crunchy on the outside, with a soft interior. This snack is made from a combination of rice flour and urad dal flour and is seasoned with sesame seeds and cumin seeds to add flavor. Seedai is typically made during festivals, especially Janmashtami, and is enjoyed as a crunchy snack by people of all ages.
The Krishnaa Jelabi Kadai Seedai is known for its addictive crunchiness and simple yet flavorful taste. It is deep-fried to perfection and can either be made sweet or savory, depending on the seasoning used. In this version, it is a savory snack, with a perfect balance of spices and seasonings.
Ingredients:
Rice Flour: Rice flour is the main ingredient that gives the Seedai its crispy texture. It provides the right structure and lightness to the snack.
Urad Dal Flour: Urad dal flour adds a slight nuttiness and texture to the Seedai, making it light and crunchy.
Sesame Seeds: Sesame seeds give a mild nutty flavor and are often mixed into the dough for added taste and texture.
Cumin Seeds: Cumin seeds are added for an aromatic flavor and slight earthiness.
Butter or Ghee: Butter or ghee is used to enrich the dough, providing flavor and making the Seedai crispier.
Salt: Salt is used to season the dough and bring out the flavors of the spices.
Hing (Asafoetida): Hing (asafoetida) adds a savory depth and helps in enhancing the overall flavor of the Seedai.
Water: Water is added to bind the dry ingredients and form a smooth, pliable dough.
Oil: Oil is required for deep-frying the Seedai to achieve the perfect golden-brown color and crispy texture.
Krishnaa Jelabi Kadai Seedai is a savory, crunchy South Indian snack made from rice flour, urad dal flour, and flavored with sesame seeds, cumin seeds, and asafoetida. It is deep-fried to a crispy golden-brown and has a light, crunchy texture that makes it irresistible. The addition of ghee or butter enhances the flavor and makes the Seedai even crispier. Perfect for snacking at any time of the day, especially during festivals, Krishnaa Jelabi Kadai Seedai is a must-try for those who enjoy traditional Indian snacks!
Disclaimer:
The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.
