Aswin's Sweets Kuzhal Seedai

Aswin's Sweets Kuzhal Seedai is a delicious and crunchy South Indian snack, popular during festive occasions like Krishna Jayanthi, Diwali, and other special events. The name "Kuzhal" means "pipe" in Tamil, reflecting the snack's unique cylindrical shape. This savory treat is deep-fried to a perfect crisp and is made from a simple combination of rice flour and other ingredients.
Kuzhal Seedai is a crispy, savory snack made from rice flour and urad dal flour. It is shaped into small cylindrical pieces that resemble tiny pipes, and deep-fried to a golden brown. The snack has a light, crisp texture, and is subtly flavored with cumin seeds and salt, making it a perfect accompaniment to tea or a snack during festive celebrations. Kuzhal Seedai is well-loved for its crunchy texture and mild, savory taste.

Ingredients:
Rice Flour: The main ingredient that gives the Kuzhal Seedai its structure and crispiness.
Urad Dal Flour: Adds texture and a mild nutty flavor to the snack.
Butter or Ghee: Helps in making the dough soft and contributes to a rich, flaky texture.
Cumin Seeds: Adds a mild aromatic flavor to the seedai.
Salt: Enhances the savory taste and balances the overall flavor.
Oil: Used for deep-frying the Kuzhal Seedai to a crispy golden-brown finish.

The dough is shaped into small cylindrical "pipe-like" pieces and deep-fried until golden. The result is a crunchy and flavorful snack that is perfect for any occasion.

Disclaimer:
The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.