Krishnaa Jelabi Kadai Bombay Mixture is a savory and crunchy snack that is a popular treat in many parts of India, especially during festivals and special occasions. The Bombay Mixture is a combination of various crunchy elements like fried lentils, seeds, flour-based snacks, and spices, all tossed together to create a flavorful and addictive snack mix. The "Jelabi" aspect refers to the added sweetness that may come from sweet components like fried jilebi pieces, which are sometimes included to balance the spice with a touch of sweetness.
The Bombay Mixture is an incredibly versatile and customizable snack, combining various textures and flavors, from crispy and crunchy to spicy and mildly sweet.
Ingredients:
Besan (Gram Flour): This is the primary flour used to make small fried snacks like boondi (fried gram flour droplets), sev, and other similar pieces that contribute to the crunchiness of the mixture.
Rice Flour: Adds extra crispiness to the snacks.
Peanuts: These add a nutty crunch to the Bombay mixture and complement the spices.
Cashews: Fried cashews give a rich, nutty flavor and add to the texture.
Chickpea Flour (Bengal Gram Flour): Used for making chana dal and other small fried flour-based snacks.
Jilebi (Jalebi): Sweet fried pieces of jilebi are sometimes added to provide a contrast of sweetness with the savory, spicy mix.
Curry Leaves: These aromatic leaves are often fried and added to enhance the flavor profile.
Salt: Used to season the mixture and enhance all the flavors.
Chili Powder: Adds spiciness to the Bombay mixture, making it bold and flavorful.
Cumin Seeds: Provides a mild, warm spice.
Turmeric: Used to give color to the mixture and add subtle flavor.
Asafoetida (Hing): A pinch of hing is added for a savory aroma.
Ghee or Oil: For frying the ingredients, providing richness and crispiness to the final mixture.
Sugar: Sometimes a small amount of sugar is added to balance out the spices, especially if sweet jilebi pieces are included.
Fried Boondi: Tiny, crispy boondi (fried gram flour pearls) is an essential ingredient, offering a light and crispy texture to the mixture.
Krishnaa Jelabi Kadai Bombay Mixture is a flavorful combination of spicy, crunchy, and slightly sweet ingredients. The addition of jilebi pieces (optional) gives it a unique twist, with the sweet-salty contrast being one of its highlights. This snack is perfect for those who enjoy a burst of flavor and texture, making it a popular treat during festive seasons or any time you want a savory snack with a touch of sweetness.
Disclaimer:
The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.
