Krishna Sweets' Kaju Katli is a popular Indian sweet made from cashews, sugar, and other ingredients, known for its smooth, rich texture and delicate flavor. It is typically cut into diamond-shaped pieces and often garnished with edible silver foil (varak). This sweet is enjoyed during festivals like Diwali or special occasions like weddings and birthdays.
Ingredients:
Cashew Nuts (Kaju): The primary ingredient that gives Kaju Katli its rich, nutty flavor and smooth texture.
Sugar: To sweeten the treat.
Water: Used to dissolve the sugar and form the syrup.
Cardamom Powder: Often used for a subtle aromatic flavor (optional, depending on the recipe).
Ghee (Clarified Butter): Sometimes added to enhance the richness and texture.
Silver Foil (Varak): This is used as a decorative touch, giving the sweet an elegant and festive look.
Krishna Sweets' Kaju Katli is renowned for its consistency and fine quality of cashews, which make it a premium and indulgent treat.
Disclaimer:
The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.
